2-3 oz gin
1½ oz mix of fresh lemon and fresh lime juice
½ oz simple syrup, or to taste
Lemon slice and maraschino cherry to garnish
Mix all ingredients, except soda water and garnish, in a tall glass with ice, fill with club soda and garnish with cherry and lemon. Repeat as necessary.
- Keep your mixers on ice (or in the bar fridge) so they don't melt the cubes.
- Make up a batch of freshly squeezed lemon and lime juice and store it in the fridge just before your guests arrive.
- Simple syrup - 1 cup sugar, 1 cup water, heat until dissolved. Store in a tightly sealed jar in the fridge.